Home Flour Blue Jacket Bread Flour
Flour

Blue Jacket Bread Flour

Western Canada Hard Red Spring Wheat. Substantial water absorption, expandability, and moisturizing capability
  • Flour Protein
    12.0~13.0(%)
  • Wet Gluten
    34.5~36.5(%)
  • Ash
    0.38~0.40(%)
  • Size
    1Kg / 10Kg / 22Kg / 25Kg
Applications
Premium toast, handmade bread, European bread, frozen dough.